Figure 15. A less practical way to stop overfishing. www.joelapompe.com |
Also, looking at historical data can aid in identifying the causes and rates of ecological change and help us form reasonable goals for restoration and management of fishing (14). Figure 16 jokes about how, throughout the past few decades, trophy fish have gotten smaller while humans have gotten fatter. Funny thing is: this is actually the case ( at least as far as trophy fish size goes).
Figure 16. Look at what we've observed so far. What is to come?www.greenvitals.net |
One finding concerning overfishing management suggests to "keep things simple" by monitoring fisheries and forming goals that include: only catching fish that are at optimum, mature in growth as well as reproductive cycle and avoiding "mega spawners" that greatly contribute to species' abundance. This method has been demonstrated on a few species of fish and is a method that allows for stakeholders (such as fisheries, fish dealers, grocery stores, consumers and politicians) to actively participate and become more informed on the impacts of their choices to change the affects of overfishing (15). Figure 17 gives an example of how YOU can make decisions and actively participate in helping the problem on a daily basis... although this example is kind of distorted...
Figure 17. He's getting the idea! ...well kind of. www.markstivers.com |
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